How Carboxymethyl Cellulose Improves the Texture of Sauces and Dressings
The Role of Carboxymethyl Cellulose in Enhancing Sauce and Dressing Texture Carboxymethyl cellulose (CMC) is a versatile ingredient that plays a crucial role in improving the texture of sauces and dressings. This article will explore the various ways in which CMC enhances the texture of…